Best Cocktail Bars in Melbourne, Victoria

15 Warburton Ln, Melbourne VIC 3000, Australia

Myrtle Wine Bar is a celebration of locally-sourced native Australian produce paired with unique Australian wines located in Melbourne's CBD. The seasonal menu features Australian classics with a twist, while the wine list showcases the diverse range of producers and wines available across the country.

Level 1/412 Little Collins St, Melbourne VIC 3000, Australia

The Valiant Cocktail Bar is a hidden CBD cocktail bar in Melbourne, Australia, known for its sophisticated and discotheque-inspired ambiance. It offers a unique experience with creative cocktails, French-inspired snacks, and a vibrant atmosphere, often featuring over 400 disco balls and plush furnishings.

348 Flinders Ln, Melbourne VIC 3000, Australia

Cha Ching is Melbourne's destination for contemporary Asian fusion dining, where tradition meets modern hospitality. This vibrant restaurant specializes in shared-style dining experiences, bringing together a carefully curated selection of Asian dishes designed for table sharing. The concept celebrates the social aspect of eating, encouraging groups to gather around and explore diverse flavours across multiple cuisines with an Asian twist. The restaurant has gained particular recognition for their Yum Cha offerings, featuring standout items like Peking duck pancakes that patrons describe as crispy, saucy, and irresistibly addictive. Beyond the food, Cha Ching distinguishes itself through an impressive beverage program pairing Asian-spiced drinks and craft cocktails with their menu, all at accessible price points for both lunch and dinner service. A major draw is their Bottomless offering – a fantastic value proposition delivering 1.5 hours of unlimited beverages paired with a set menu for $79 per person, available Monday-Thursday from 11:30 AM to 9:00 PM, with weekend sessions Friday-Sunday between 11:30 AM and 4 PM. Birthday celebrants with a minimum group of four receive special packages, making it ideal for milestone celebrations. The seasonal approach keeps the menu fresh and exciting, with limited-time offerings like their winter truffle collection featuring specially curated dishes that embrace indulgence and comfort. This demonstrates Cha Ching's commitment to quality ingredients and culinary creativity beyond standard fusion fare. The atmosphere balances contemporary dining with warm hospitality, catering to groups of friends, families, and celebration-minded diners seeking an interactive eating experience. The strong social media presence across Instagram, TikTok, and Facebook reflects an engagement with younger demographics and food-conscious Melburnians who appreciate both quality cuisine and shareable moments. Whether you're after a casual weeknight

181 Ferrars St, Southbank VIC 3006, Australia

KOMEYUI Japanese Restaurant brings artisanal Japanese cuisine to Melbourne, where every dish is a carefully crafted culinary artwork. Founded by Chef Motomu Kumano, the restaurant reimagines traditional Japanese cooking through a creative lens, treating cuisine as an art form that awakens the senses. The philosophy centers on balance and precision – the fundamental principle of Japanese gastronomy – where each ingredient is elevated to reach its full potential in harmony with others. The kitchen demonstrates this commitment through meticulous techniques, including the use of traditional HAGAMA cast iron rice cookers to achieve perfectly fragrant and flavourful rice, essential for exceptional nigiri. Every sushi and sashimi dish is sliced at the optimal moment for peak flavour development, presented as a fleeting moment of culinary artistry. KOMEYUI sources only the freshest seasonal ingredients, respecting Japanese tradition while embracing imaginative presentations that create symphonies of balanced flavours. The restaurant caters to food enthusiasts and sushi connoisseurs seeking an elevated dining experience that transcends typical Japanese fare. Whether for intimate dinners, special occasions, or casual meals, diners can expect precision-crafted dishes that demonstrate deep respect for Japanese culinary arts combined with contemporary creativity. The establishment welcomes guests to explore new flavours and textures in an atmosphere dedicated to culinary excellence.

27 King St, Melbourne VIC 3000, Australia

State of Grace is a multi-level dining and entertainment destination located in the heart of Melbourne at 27 King Street. This sophisticated venue spans multiple levels, each offering a distinct atmosphere and experience. The main dining area serves as an elegant restaurant space, while the rooftop bar provides stunning city views perfect for cocktails and socializing. Additionally, the venue features Fall From Grace, a specialized dining experience with its own unique character and menu offerings. The restaurant caters to a diverse clientele, from business diners and couples seeking an upscale meal to groups and parties looking for vibrant nightlife. State of Grace is particularly known for hosting special events, hen's parties, and private functions, making it a versatile venue for celebrations and gatherings. The extended hours on weekends (open until 1am Friday and Saturday) position it as both a dinner destination and late-night entertainment spot. The venue offers a modern, stylish setting with multiple dining and bar options under one roof, making it ideal for various occasions whether you're looking for a refined dinner experience or a night out in Melbourne's CBD.

6/61 Little Collins St, Melbourne VIC 3000, Australia

Rare Steakhouse Uptown is a premier destination for discerning meat lovers in Melbourne's vibrant uptown district. This sophisticated establishment specializes in premium cuts of beef, carefully selected and expertly prepared to showcase the finest flavors and tenderness. The steakhouse caters to those who appreciate quality over quantity, offering an elevated dining experience that combines classic steakhouse traditions with contemporary culinary techniques. The atmosphere strikes a perfect balance between upscale refinement and welcoming warmth, making it ideal for business dinners, special celebrations, and intimate gatherings. The restaurant features a thoughtfully curated wine list featuring local Australian selections alongside international vintages, all chosen to complement their signature meat offerings. The knowledgeable staff demonstrate genuine passion for their craft, providing recommendations based on individual preferences and cooking preferences. Whether you're a seasoned steak enthusiast or looking to experience premium beef for the first time, Rare Steakhouse Uptown delivers consistent excellence. The uptown location offers convenient access and a vibrant dining precinct atmosphere. The venue combines elegant décor with comfortable seating, creating an environment where guests can truly savor their meal and conversation. From perfectly seared ribeyes to tender filet mignon, every dish reflects the steakhouse's commitment to sourcing exceptional quality beef and mastering the art of preparation.

Shop 54-55/56 Flinders Ln, Melbourne VIC 3000, Australia

Kenzan Japanese Restaurant is a Melbourne institution that has been serving authentic Japanese cuisine since 1981, earning its place as a stalwart in the city's culinary landscape. Located in Collins Place in the CBD, this establishment honours traditional Japanese cooking methods and delivers a genuine culinary experience that has captivated locals, business professionals, and families for over four decades. The restaurant features three distinct dining environments to suit different occasions. The spacious main dining room provides a warm and relaxing atmosphere perfect for casual meals and group gatherings. For sushi enthusiasts, an intimate 12-seat sushi bar offers an interactive dining experience where guests can watch skilled chefs at work. For those seeking privacy, elegant Japanese tatami rooms are available for private functions and special occasions. Kenzan's menu showcases an extensive range of traditional Japanese offerings, including exquisite sushi and sashimi, premium a la carte selections, as well as speciality dishes like shabu-shabu and sukiyaki. The kitchen is helmed by a master head chef with 14 years of experience in Japan and over 20 years in Australia, supported by a team of eight Japanese chefs dedicated to excellence. The restaurant's commitment to perfection is evident in their meticulous attention to detail—from the carefully crafted sushi rice recipe and precise vinegar ratios to temperature control maintained close to body temperature. Every ingredient is hand-selected for premium quality and freshness, ensuring diners experience authentic flavours prepared with uncompromising standards. The restaurant's name pays homage to Ogata Kenzan (1663-1743), a renowned Edo period potter celebrated for his impeccable artisanship—values that continue to inspire Kenzan's approach today. The extensive beverage selection includes fine wines, premium sake, and other carefully curated drinks to complement your meal. Kenzan represents more than just a

1 Queen St, Melbourne VIC 3000, Australia

Perched 22 levels above Vibe Hotel Melbourne, Fleet Rooftop Bar is an elevated urban oasis offering unparalleled, panoramic views of the iconic city skyline. It pays homage to Melbourne's maritime heritage with a nautical-themed drinks menu and a contemporary design. The bar provides a stylish retreat with chic décor, a retractable roof, and a wrap-around outdoor terrace, ensuring an immersive exp

3-5 Hosier Ln, Melbourne VIC 3000, Australia

Tres a Cinco is an authentic Mexican dining destination located in the heart of Melbourne's Hosier Lane precinct. This vibrant restaurant specializes in traditional Mexican cuisine and an impressive selection of spirits, offering an immersive culinary experience that captures the essence of Mexico. The menu features classic dishes including tacos, ceviche, chilaquiles, enchiladas, empanadas, and tostadas, complemented by an extensive drinks program showcasing premium tequila, mezcal, raicilla, and sotol alongside classic margaritas, palomas, and Mexican cerveza. The restaurant's carefully curated offerings reflect a genuine commitment to authentic flavors and quality ingredients. With its prime Hosier Lane location, Tres a Cinco attracts food enthusiasts, cocktail lovers, and anyone seeking an genuine Mexican experience in Melbourne. The intimate atmosphere and thoughtfully designed space make it ideal for casual dining, special occasions, or drinks with friends. Operating Tuesday to Sunday with dinner service available throughout the week and lunch service Thursday to Sunday, Tres a Cinco has established itself as a go-to destination for those craving bold flavors and expertly crafted beverages in a warm, welcoming environment.

Curtin House, level 7/252 Swanston St, Melbourne VIC 3000, Australia

Rooftop Bar is a vibrant cocktail and dining venue located on Level 7 of Curtin House in Melbourne's CBD, offering craft cocktails, gourmet burgers, and panoramic city views. Operating 7 days a week, it serves as both a bar and restaurant with an extensive menu of drinks and food.

Denyers, Building Level 5/264 Swanston St, Melbourne VIC 3000, Australia

Goldilocks Rooftop Bar is a Melbourne CBD rooftop bar located atop the Denyers Building, offering inventive cocktails, quality food, and breathtaking city views. The bar features creative drinks crafted by skilled staff experimenting with classic and modern methods, complemented by Asian fusion cuisine in a whimsical fairy tale-themed setting.

Level 1/11 Collins St, Melbourne VIC 3000, Australia

Mamasita is one of Melbourne's most iconic Mexican restaurants, a beloved dining destination since 2010. Located upstairs at 11 Collins Street in the heart of the CBD, this vibrant establishment serves modern Mexican cuisine crafted from the team's travels, memories, and passion for authentic flavours. The restaurant showcases a contemporary interpretation of traditional Mexican food and drinks, creating dishes that honour heritage while pushing creative boundaries. The bustling atmosphere captures the energy and warmth of Mexican dining culture, making it perfect for everything from casual lunch breaks to lively dinner celebrations. The venue welcomes both walk-in guests and reservations, ensuring flexibility for spontaneous visits or planned occasions. With seven days of service spanning lunch, dinner, and drinks, Mamasita caters to diverse occasions—intimate dinners, group celebrations, or quick meals between work commitments. The restaurant also offers banquet menus for groups of six or more, making it an ideal choice for corporate events and special gatherings. Beyond dining, they provide cooking classes and vouchers, extending the Mamasita experience beyond the restaurant walls. The team's dedication to hospitality shines through in every interaction, reflecting values built over more than a decade of welcoming Melbourne's food-loving community.

369 Little Collins St, Melbourne VIC 3000, Australia

Ramen restaurant in Melbourne. 1476+ reviews on Google. Book directly and save.

55 Little Bourke St, Melbourne VIC 3000, Australia

Bodega Underground is a vibrant mezcal and taco destination located in Melbourne, offering an authentic Mexican dining experience in a lively underground setting. This casual yet sophisticated venue specializes in mezcal cocktails paired with expertly crafted tacos, creating the perfect spot for those seeking bold flavors and an energetic atmosphere. The restaurant caters to both intimate dinners and larger celebrations, with flexible booking options including their popular Instant Book feature for groups of 1-32 guests. Known for their Bottomless Brunch offering, Bodega Underground delivers an indulgent experience where guests can enjoy unlimited drinks alongside their meal. The venue maintains a mature, energetic ambiance that's best suited for diners aged 10 and above, making it an ideal destination for adult gatherings, date nights, and social celebrations. Whether you're looking to book ahead or test your luck as a walk-in, Bodega Underground welcomes spontaneous visitors when availability allows. The space combines the rustic charm of a traditional bodega with Melbourne's contemporary dining culture, delivering an unforgettable culinary experience centered around quality mezcal spirits and authentic Mexican cuisine.